Growth and Leadership Flying Food Group (FFG) is a large-scale catering company providing outstanding meals and snacks for over 70 of the world’s leading airlines—primarily international carriers--and for top retail partners, including Starbucks. FFG’s strategic network of 18 production kitchens stretches from Hawaii to New York JFK: the company’s quality service and products have been exceeding customer expectations since its founding in Chicago in 1983. FFG products reach multiple market destinations such as airline, grocery, food service and specialty markets. FFG leads the industry in adherence to the highest food safety and quality standards. The company’s responsive, entrepreneurial model and collaborative team approach enable FFG to meet and exceed customer expectations—and continue building market share and industry stature. For more information, visit www.flyingfood.com Expertise and Opportunity FFG is known for creative fresh prepared products and airline passenger meals reflecting the culinary expertise of a top team of 50 full-time chefs from around the world.. FFG chefs are expert in global cuisines, including French, Chinese, Japanese, Halal, Middle Eastern, Turkish and Thai. The chef staff works closely with airline and retail partners on creating innovative, delicious meals and snacks that support and advance customer brands. Culinary is backed by an industry-leading food safety and quality team, and by FFG’s advanced costing and pricing efficiencies. FFG is a fast-paced organization welcoming applicants who enjoy creative input, teaming towards a shared objective and opportunities for advancement. FFG production facilities at key gateway cities include Chicago, Honolulu, Los Angeles, Miami, New York City, San Francisco and Seattle. The company is committed to promoting from within. To apply, visit www.flyingfood.com/careers/
Chicago, Illinois, United States
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Kenneth Ukoh is Billing Analyst at Flying Food Group at Illinois United States...
Kevin Taylor is Executive Chef at Flying Food Group at Illinois United States...
Tim Murphy is Eastern Regional Controller at Flying Food Group at Illinois United States...
Eileen Ho is Human Resources Manager at Flying Food Group at Illinois United States...
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The official website of Flying Food Group is http://flyingfood.com.
The phone number for Flying Food Group is (678) 407-4383.
Slintel keeps track of 1k-5k employees who are working at Flying Food Group.
Flying Food Group is in the industry of Food Production.
The top technologies used by Flying Food Group are :- Microsoft Teams SAP Hybris Billing SharePoint Microsoft Office 365 M1 by ECi Software Infor ERP .
Flying Food Group headquarters are at Chicago, Illinois, United States.